Valentine's Soft-Serve Breakfast Ice Cream

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Valentine's Day is a great day to spoil our loved ones...and I love love love making all sorts of Sneaky Chef Breakfast Ice Creams! What a fun way to start your day with lots of giggles when you call your kids down to breakfast and hand them an ice-cream cone -- never mind it's loaded with fiber & antioxidant rich superfruits, avocado & protein-rich yogurt, all they'll know is it's deelish and fun!

ValentineSoftServe smaller.jpgValentine’s Soft Serve
For homemade ice cream in a hurry, whip out your mini food processor. If you use less liquid than you would for a smoothie, you’ll end up with a great soft-serve consistency. Put it in a cone or parfait glass and your kids will be screaming for it in minutes!

Makes 2 servings
1 cup frozen raspberries, no added syrup or sugar
1⁄2 cup strawberry or raspberry yogurt
2 tablespoons ripe avocado
1 to 2 tablespoons sugar
Optional: 2 wafer ice cream cones
Put all ingredients in a food processor and puree on high (add a little more yogurt if needed to make a smooth, thick consistency). Serve in an ice-cream cone or parfait glass. If you desire harder ice cream, freeze for at least 30 minutes.

For lots more fun healthy recipes, see my new book, The Speedy Sneaky Chef.

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