Hi Missy, Baby food is a good quick substitute when you're short on time or ingredients, but making the purees from scratch is always preferred nutritionally.It really doesn't take much time and it is so worthwhile. Give it a try : )
I am having so much fun with your book! I\'ve never been much of a cook, but I am really doing well, and it\'s healthy!
I have been using the carrot and sweet potato baby food instead of attempting the actual puree (I\'m new- baby steps!) but I was wondering if it\'s less healthy than making the puree or about the same? Thank you, this has been a life saver for getting my boys (husband and son) to eat better!
Jillian
Dear Jillian,
Keep up the great work!
Missy
Baby Food Substitutes
0 TrackBacks
Listed below are links to blogs that reference this entry: Baby Food Substitutes.
TrackBack URL for this entry: http://www.thesneakychef.com/cgi-bin/mt/mt-tb.cgi/288
Quick Links
Links
Archives
- Ask The Sneaky Chef: October 2009
- Ask The Sneaky Chef: September 2009
- Ask The Sneaky Chef: August 2009
- Ask The Sneaky Chef: July 2009
- Ask The Sneaky Chef: June 2009
- Ask The Sneaky Chef: May 2009
- Ask The Sneaky Chef: April 2009
- Ask The Sneaky Chef: March 2009
- Ask The Sneaky Chef: January 2009
- Ask The Sneaky Chef: November 2008
- Ask The Sneaky Chef: October 2008
- Ask The Sneaky Chef: September 2008
- Ask The Sneaky Chef: August 2008
- Ask The Sneaky Chef: July 2008
- Ask The Sneaky Chef: June 2008
- Ask The Sneaky Chef: May 2008
- Ask The Sneaky Chef: April 2008
- Ask The Sneaky Chef: March 2008
- News: September 2007
- News: April 2007
- The Sneaky Chef: October 2009
- The Sneaky Chef: September 2009
- The Sneaky Chef: July 2009
- The Sneaky Chef: June 2009




Leave a comment